Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, oven ‘fried’ sweet potato fondants. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oven ‘Fried’ Sweet Potato Fondants is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Oven ‘Fried’ Sweet Potato Fondants is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook oven ‘fried’ sweet potato fondants using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oven ‘Fried’ Sweet Potato Fondants:
- Take 2 large sweet potatoes, sliced into thick rounds
- Get 2-3 tbsp olive oil
- Prepare 1 tsp paprika
- Take Salt
Steps to make Oven ‘Fried’ Sweet Potato Fondants:
- Put the oil on a cold baking tray. Add your sweet potato rounds and turn them over in the oil to coat all over. Sprinkle with paprika
- Bake at 170 C for 40 mins turning once.
- Turn the heat up to 200 C and cook for ten more minutes on each side (20 mins in total). Done! We served with sumac sprinkled salmon.
So that is going to wrap it up with this exceptional food oven ‘fried’ sweet potato fondants recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
