Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, christmas tree cupcakes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Christmas tree cupcakes is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Christmas tree cupcakes is something that I’ve loved my whole life. They’re nice and they look wonderful.
How to make easy Christmas tree cupcakes. These are a great dessert for any Christmas party you're going to. These Christmas Tree Cupcakes are a super cute holiday treat that are easy enough for the kids to help make, and they're sure to bring on some ooo's and ahhh's from those who receive them.
To begin with this particular recipe, we must prepare a few ingredients. You can have christmas tree cupcakes using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Christmas tree cupcakes:
- Make ready Cocoa powder - 1/4 th cup
- Take 1/2 cup Hot boiling water
- Get 1 cup + 1/3 rd cup Maida
- Get 1 tsp Baking powder
- Get Baking soda - 1/4 th tsp
- Take Salt - 1/4 th tsp
- Make ready 1/2 cup Refined oil -
- Make ready 1 cup Sugar -
- Make ready 2 Eggs -
- Take 2 tsp Vanilla extract -
- Make ready Vanilla frosting :
- Prepare 1/2 cup Unsalted Butter -
- Take 2 cups Icing sugar -
- Take 1/2 tsp Vanilla extract -
- Get 2 tbsp Cream -
- Take Green gel color (as required)
These festive Christmas Tree Cupcakes serve a similar function as part dessert, part decoration for your holiday table. Christmas Tree Cupcakes. this link is to an external site that may or may not meet accessibility. Frost the cupcakes by starting on the edge of the cupcake and work toward the center. Continue to built the frosting into the shape of a Christmas tree.
Steps to make Christmas tree cupcakes:
- Sieve the flour, baking powder, salt, baking soda together and keep aside. Whisk the oil in a bowl and add the sugar whilst whisking it.
- Now add the eggs one by one whisking the butter & sugar mix. Add the vanilla extract and mix.
- Prior to this mix the cocoa powder with the hot boiling water and keep aside to cool to room temperature.
- Now into the egg sugar butter mix, fold in the flour mix and the cocoa water mix respectively. Line the muffin tin with muffin liners and scoop the batter into each liner.
- Bake these in a preheated oven at 180 degree Celsius for 20 minutes. Cool them. To make the butter cream frosting, whisk the butter (should be at room temperature).
- Slowly add the icing sugar into the butter while whisking it. Add the vanilla extract and the cream. Mix the color and fold.
- Pour it into the piping bag and pipe the cupcakes in swirls to form the tree. Then decorate with sprinkles and silver balls.
Select matching sprinkles to place on each tree. Turn ordinary chocolate cupcakes into festive Christmas trees with green frosting and decorative holiday sprinkles. These festive Christmas tree cupcakes combine a rich chocolate sponge, a minty bright green buttercream and a sweet star to make some tasty Christmas cupcakes. Delicious cupcake on white plate with golden cutlery and red napkin on Cupcakes with fresh berries and sweet christmas tree. Cropped view of confectioner with pastry bag.
So that’s going to wrap it up for this special food christmas tree cupcakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
