Veggie Chicken Broth Soup
Veggie Chicken Broth Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, veggie chicken broth soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Veggie Chicken Broth Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Veggie Chicken Broth Soup is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook veggie chicken broth soup using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Veggie Chicken Broth Soup:
  1. Take 4 c water
  2. Prepare 4 pcs chicken parts (bone, skin on)
  3. Prepare 1 red onion, sliced
  4. Take 3 bay leaves
  5. Take 4 garlic cloves, crushed
  6. Make ready 1 thumb of ginger, sliced thinly
  7. Get 1/4 of a Chicken bullion or broth cube
  8. Get 1 stalk Leeks, sliced crosswise including dark green part
  9. Make ready 4 kinds of leafy green vegetables (bok choy, pechay, Chinese cabbage, celery leaves etc.)
  10. Take to taste Salt & pepper
  11. Prepare few leaves of Cilantro for garnish (optional)
Steps to make Veggie Chicken Broth Soup:
  1. Combine first 7 ingredients together in a pot over medium heat. - - Drop in leeks once you see bubbles starting. - - Let it boil for 30 to 40 minutes, depending how large your chicken pieces are.
  2. When chicken is cooked, drop in all of your sliced leafy greens before you take out the chicken. - - Cook until veggies are done, about 7-10 minutes. - - Remove chicken if you're using it for another dish. If it's only poaching, you need to remove chicken earlier, especially if cooking breasts. I like using bones in and skin on because it makes the broth tastier, cooking it longer too to get the flavour. - - Do a taste test before turning off heat, add salt or pepper or more broth powder as desired. - - Serve as a side soup or entree while hot. Garnish with cilantro, leaves only (optional).

So that’s going to wrap it up with this special food veggie chicken broth soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!