Gee's Spicy home made KFC chicken
Gee's Spicy home made KFC chicken

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gee's spicy home made kfc chicken. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Gee's Spicy home made KFC chicken is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Gee's Spicy home made KFC chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook gee's spicy home made kfc chicken using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gee's Spicy home made KFC chicken:
  1. Get 6 pieces chicken
  2. Take 5 cups cornfla6
  3. Make ready 1 teaspoon chicken powder
  4. Take 1/2 tab spoon crushed ginger/garlic
  5. Take 1 tab spoon Italian spices (optional)
  6. Get 2 tab spoon chilli powder (optional)
  7. Get 2 eggs
  8. Prepare 3 cups flour
  9. Take 1 tea spoon black peper(mix in the cornflakes
  10. Get 1 tea spoon white peper
  11. Get 1 tea spoon cayenne peper
  12. Get 1/2 litre vegetable oil
Steps to make Gee's Spicy home made KFC chicken:
    1. Spices chicken with the above spices.
  1. Marinade for 6 to 24 hours to get well spiced chicken. Keep in the fridge not freezer
  2. Crush cornflakes coarsely with a rolling pin. Then spice with black pepper, white pepper and cayenne pepper. Mix in thoroughly.
  3. Pour flour into a dry bowl and whisk eggs separately in another bowl.4. Rub the chicken generously with flour, then dunk in the egg wash. Press spiced cornflakes all over the chicken generously and deep fry.

So that is going to wrap it up with this exceptional food gee's spicy home made kfc chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!