Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, super easy sausage cabbage rolls. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Super Easy Sausage Cabbage Rolls is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Super Easy Sausage Cabbage Rolls is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have super easy sausage cabbage rolls using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Super Easy Sausage Cabbage Rolls:
- Make ready 8 large Cabbage Leaves
- Take 8 Sausages *uncooked, about 80g each
- Take 2 cups Chicken/Beef/Vegetable Stock
- Get 1 can (400 g) Tomatoes *diced OR crushed
- Make ready Salt & Pepper
- Prepare Herbs of your choice
- Take 2 tablespoons Parsley *finely chopped
Instructions to make Super Easy Sausage Cabbage Rolls:
- Boil water in a large saucepan or pot over high heat. Cook cabbage leaves for 2 to 3 minutes, drain, cool with cold water, and drain well.
- Trim thick vein of each leaf to thin (OR cut it off). Place 1 leaf on a flat surface and place 1 sausage, skin removed, along the base of the leaf. Roll up the leaf, folding in sides, to enclose filling. Secure with a toothpick. Repeat with remaining leaves.
- Heat the stock in a large & deep frying pan or pot over medium-high heat. Place cabbage rolls in a single layer. Pour over Tomato, bring to the simmer. Reduce the heat to low, cover with lid, and simmer for 30 minutes.
- Remove the lid, season with Salt & Pepper and cook 5 to 10 more minutes until the sauce is thickened. Sprinkle with chopped Parsley and serve.
So that’s going to wrap this up for this exceptional food super easy sausage cabbage rolls recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!