Hot Spinach Artichoke Dip
Hot Spinach Artichoke Dip

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, hot spinach artichoke dip. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hot Spinach Artichoke Dip is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Hot Spinach Artichoke Dip is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have hot spinach artichoke dip using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hot Spinach Artichoke Dip:
  1. Get 1 Package Frozen Chopped Spinach
  2. Make ready 1 Can Artichoke Hearts
  3. Make ready 8 oz Cream Cheese
  4. Take 1/4 Cup Sour Cream
  5. Get 1/4 Cup Mayonnaise
  6. Take 2/3 Cup Parmesan
  7. Make ready 1/2 Cup Mozzarella Cheese
  8. Make ready 1/2 Teaspoon Red Pepper Fakes
  9. Get 1/4 Teaspoon Salt
  10. Take 1/4 Teaspoon Garlic Powder
Instructions to make Hot Spinach Artichoke Dip:
  1. Preheat oven to 350°F.
  2. Place cream cheese in microwave for 1 minute to thaw.
  3. Place frozen chopped spinach in microwave in a bowl with 2 tablespoons of water and cook for 4 minutes.
  4. Remove spinach from the microwave and strain out as much water as posibble by squeezing in your hands, careful its not too hot.
  5. Blend all ingredients in a bowl together with the exception of 1/3 Parmesan cheese.
  6. Spray an oven safe 8x8 oven safe pan, or a pan close to that size with cooking spray.
  7. Add mixture to pan and sprinkle remaining 1/3 cup parmesan cheese on top.
  8. Place in oven and cook for 30 minutes. The chese should be a golden color on top.
  9. I do hope that you enjoy this recipe!

So that’s going to wrap it up with this exceptional food hot spinach artichoke dip recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!