Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate cake with whipped cream frosting. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate cake with whipped cream frosting is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Chocolate cake with whipped cream frosting is something that I have loved my entire life. They’re fine and they look fantastic.
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To get started with this recipe, we must prepare a few components. You can cook chocolate cake with whipped cream frosting using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake with whipped cream frosting:
- Get 2 cups flour,2 cups sugar,2/3 cup cocoa powder, half teaspoon sal
- Prepare 2 cups flour,2 cups sugar,2/3 cup cocoa powder, half teaspoon sal
- Get 2 eggs,1 cup buttermilk, 1/2 cup veg.oil,
- Prepare 2 eggs,1 cup buttermilk, 1/2 cup veg.oil,
- Prepare Tablespoon vanilla extract, 1 cup warm water, 1 sachet nescafe
- Get Tablespoon vanilla extract, 1 cup warm water, 1 sachet nescafe
Make cake mix as directed on box. When done cool on wax paper. Moist chocolate cake with the lightest chocolate whipped cream frosting, you are going to fall for this simple chocolate treat. It is easy to make, too!
Instructions to make Chocolate cake with whipped cream frosting:
- In a large bowl stir together the flour, sugar,cocoa powder, baking powder,salt and stir to mix well. In a separate bowl combine eggs,buttermilk,oil and vanilla and whisk. Add the warm water and mix.add the wet ingredients to the dry ingredients and mix. Do not over mix.pour in a greased pan and bake.
- Allow to cool and then decorate with your whipped cream.
- Allow to cool and then decorate with your whipped cream.
You probably have one of those moments, when a necessity for a chocolate cake arises but you are definitely not in the mood for the rich, dense ones. In a large mixing bowl combine the gluten free flour, cacao, salt, and baking powder. Chocolate chiffon cake recipe with whipped cream frosting. The light as a feather chiffon cake + the fluffy as a cloud whipped cream frosting is fantastic together. It's a combination that's as classic as it gets.
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