Momma's restaurant style jalapeno artichoke dip
Momma's restaurant style jalapeno artichoke dip

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, momma's restaurant style jalapeno artichoke dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Momma's restaurant style jalapeno artichoke dip is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Momma's restaurant style jalapeno artichoke dip is something which I have loved my whole life. They are nice and they look wonderful.

All Reviews for Artichoke & Spinach Dip Restaurant Style. Artichoke Jalapeno Dip - Copycat version of a Costco favorite. Creamy, a little spicy, and delicious.

To begin with this recipe, we have to prepare a few components. You can have momma's restaurant style jalapeno artichoke dip using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Momma's restaurant style jalapeno artichoke dip:
  1. Prepare 1 can artichoke hearts
  2. Prepare 1 cup milk
  3. Prepare 1 cup mayonnaise
  4. Get 1 cup fresh grated parmesan cheese
  5. Take 1 pickled jalepeno pepper

Thinking about it made me start to really crave some. I couldn't wait for everything to come together in. Jalapeno Artichoke Dip is creamy, tangy, zingy, spicy, salty, addictive. Basically, world peace in an appetizer.

Steps to make Momma's restaurant style jalapeno artichoke dip:
  1. Open can of artichoke hearts and drain
  2. Pour milk into can to cover artichoke hearts, let sit for about an hour and pour the milk out. (This will get rid of all the vinegar from the artichoke hearts)
  3. Put the artichoke hearts, mayonnaise, and parmesan cheese in a bowl
  4. Chop jalepeno pepper into small pieces and add it to the bowl
  5. Mix thoroughly breaking up the artichoke hearts as you go
  6. Microwave for 45 seconds at a time stirring in between until mixture is hot and cheese is melted
  7. Serve with a sliced baguette, tortilla chips, or just eat it with a spoon, it is amazing!

A few months back, my sister-in-law, Emily brought this Jalapeno Artichoke Dip to a family dinner and I became OBSESSED. After eating almost the entire containers. See more ideas about Artichoke jalapeno dip, Jalapeno dip, Jalapeno. Creamy Artichoke Jalapeño Dip is a summer potluck must! Loaded with two cheeses, artichokes and jalapeños, it's impossible to resist.

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