Easy Sausage Mac & Cheese Casserole
Easy Sausage Mac & Cheese Casserole

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy sausage mac & cheese casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Sausage Mac & Cheese Casserole is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Easy Sausage Mac & Cheese Casserole is something that I have loved my whole life.

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To get started with this particular recipe, we have to first prepare a few components. You can cook easy sausage mac & cheese casserole using 6 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Easy Sausage Mac & Cheese Casserole:
  1. Get 1 packages Mild Italian Sausage Links
  2. Take 1 can Ragu Cheese Sauce
  3. Make ready 1 lb Corckscrew Pasta
  4. Prepare 2 cup Shredded Mozzarella Cheese
  5. Make ready 2 cup Shredded Sharp Cheddar Cheese
  6. Make ready 1/4 cup Bacon Bits

In a large skillet, cook sausage over medium heat until browned; remove and keep warm. In the same skillet, saute the onion, celery and green pepper in butter until tender. Add the tomato sauce, chili powder and pepper. Stir in macaroni and sausage; heat through.

Steps to make Easy Sausage Mac & Cheese Casserole:
  1. Start boiling 2 quarts of water in medium sized pot
  2. Also start boiling 4 quarts of water in large stock pot
  3. Brown sausage in pan
  4. once boiling add browned sausage links to medium pot boiling water and cook until internal temp reaches 160°F
  5. once boiling add pasta to large pot boiling water, reduce heat and cook until aldente
  6. pre heat oven to 350°F
  7. Once sausage is finished remove from pot and slice sausage
  8. Once pasta is aldente strain pasta (do not rinse) and return to pot
  9. Add cheese sauce to pasta and stir thoroughly
  10. Add bacon bits to pasta and stir
  11. Add sliced sausage to pasta and stir
  12. Pour pasta into casserole dish
  13. Mix cheddar and mozzarella then layer on top of pasta in casserole dish
  14. cook in oven at 350 for 10 minutes or until cheese is evenly melted
  15. Turn oven on broil for 5 minutes or until cheese is golden brown
  16. Allow at least 10 minutes to cool before serving

Sprinkle with cheese; cook until cheese is melted. Try Country Sausage Macaroni and Cheese. This recipe is very easy to make and so versatile. You can easily substitute country style sausage instead of Italian sausage in this recipe. It gives it a little bit of a different flavor and really tasty.

So that is going to wrap it up with this special food easy sausage mac & cheese casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!