Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong
Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, stir fried shrimps with beans and hot basils / pad krapao koong. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is something which I have loved my whole life. They’re nice and they look wonderful.

Heat a wok of fry pan over high heat and when hot add in the vegetable oil and the garlic and chili. You add the sauces AFTER you put in the krapao, since this releases its best aroma when fried, NOT boiled in. Pad Krapao Kung "Stir Fried Basil with Shrimp".

To begin with this recipe, we have to prepare a few ingredients. You can have stir fried shrimps with beans and hot basils / pad krapao koong using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
  1. Make ready 400 grams shrimps
  2. Get 200 grams beans,i use yard long bean,cut to 1 inch long ,you can use a kind you have
  3. Make ready 1 bunch hot basils
  4. Prepare 5 clove garlic
  5. Prepare 3 hot chili
  6. Prepare 1 bunch i use shimeji or any mushroom ,optional
  7. Get 1 1/2 tbsp soya sauce
  8. Get 2 tbsp oyster sauce
  9. Get 1/2 tbsp sesame oil
  10. Prepare 1/2 tsp sugar
  11. Make ready 1/3 tsp black pepper
  12. Take 1/2 tbsp oil to fry

Pad krapao gai is an extremely popular one-plate dish served at many roadside stalls and restaurants throughout Thailand. The main ingredient is usually chicken (gai), but pork (moo) or shrimps (kung) are also common alternatives to chicken. Using the example of pad krapao gai, the chicken is stir-fried. This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil!

Steps to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
  1. Blanch beans and shrimps in boiling salted water
  2. Heat oil on stir fry pan over medium heat,crush garlic,slice chili ,fry in pan until golden
  3. Add beans toss to mix with chili and garlic,leave it about 1 min
  4. Add mushroom,change to high heat ,,toss ,leave it about 2 mins,if too dry add little water
  5. Add shrimps ,seasoning,toss,leave it another one min ,add basil ,toss to mix,heat off
  6. Serve with hot steamed jasmine rice :)

And it only takes minutes to make. Stir-fry for another minute and deglaze the pan with the broth or water. Because your pan is over high heat, the liquid should cook off very quickly. stir fried spicy shrimp with basil on table (top view Thai Italian fusion food mix, Stir fried macaroni with tamarind sauce. Thai Food: Green Curry from top view Thai Food: Pad Khi Mao fried noodle Thai food: Stir-fried chicken with cashew nut Thai Food, Tom Yam Goong, in white with steamed rice. A real Thai classic Pad Krapao ( which means basil stir-fry) topped with, or served over, a crispy fried egg with a slightly runny yolk.

So that is going to wrap this up with this special food stir fried shrimps with beans and hot basils / pad krapao koong recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!