Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shrimp fried rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant!
Shrimp fried rice is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Shrimp fried rice is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have shrimp fried rice using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Shrimp fried rice:
- Take Chinese fried rice
- Make ready 2 stick green onion
- Make ready 4 oz chopped ham
- Prepare 2 tbsp peanut oil
- Take 1/4 cup frozen peas
- Prepare 1 tbsp soy sauce
- Get 4 oz cooked shrimp
- Prepare 3/4 cup long grain cooked n cooled rice
- Get 1/2 small onion
- Get 1 egg
I've never had a problem with soggy rice this way - cold rice works the best. People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case. In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice. This shrimp fried rice recipe from Delish.com is a major weeknight win.
Instructions to make Shrimp fried rice:
- season egg with salt n pepper heat oil in wok or large frying pan and add the egg pulling the set egg towards the center and tilting the pan to let the unset egg run into the edges when egg is almost done break into large pieces transfer to a plate n set aside
- heat oil in the wok and add onion and stir fry over high heat untill it starts to run transparent add ham and stir fry for 1 min. add the rice and peas and stir fry for 3 mins untill the rice is heated through add egg ,soy sauce, green onion and shrimp make sure its heated through n serve
Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served. Shrimp Fried Rice, Danmuji Muchim and Mini Sausages. Ordinarily whenever I cook shrimp/prawns, I use fresh raw ones I peel myself.
So that’s going to wrap it up for this special food shrimp fried rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
