Mini Cherry Cheesecakes
Mini Cherry Cheesecakes

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mini cherry cheesecakes. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mini Cherry Cheesecakes is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Mini Cherry Cheesecakes is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have mini cherry cheesecakes using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mini Cherry Cheesecakes:
  1. Get FOR THE BASE:
  2. Take 1 cup Graham cracker crumbs
  3. Prepare 3 tablespoons butter
  4. Take 1 teaspoon sugar
  5. Take FOR THE FILLING AND TOPPING:
  6. Take 1 (8 oz) package of cream cheese, softened
  7. Get 1/3 cup sugar
  8. Make ready 1 teaspoon vanilla or almond extract
  9. Prepare 8 oz whipped topping
  10. Take 1 can cherry pie filling or any fruit pie filling
Steps to make Mini Cherry Cheesecakes:
  1. You will need 12 mini dessert dishes, about 2-3 ozs each.
  2. Melt butter in a microwaveable bowl, add sugar and cracker crumbs, mix thoroughly. Place a heaping teaspoon of cracker mixture in the bottom of each dessert dish and pat down.
  3. Mix cream cheese, vanilla and sugar in large bowl with wire whisk or electric mixer until smooth. Gently fold in whipped topping. Spoon into the dessert dishes to almost full, just below the top. Add cherry pie filling to top it off. Enjoy!

So that’s going to wrap it up with this exceptional food mini cherry cheesecakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!