Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stir - fry bitter cucumber and shrimp in black bean. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Stir - Fry Bitter Cucumber and Shrimp in Black Bean is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Stir - Fry Bitter Cucumber and Shrimp in Black Bean is something which I’ve loved my entire life.
Put in black bean, stir for a while, add bitter cucumbar, shrimp and mix well. Add sugar and chicken powder in hot water. Return shrimp to wok and stir-fry until heated through.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have stir - fry bitter cucumber and shrimp in black bean using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stir - Fry Bitter Cucumber and Shrimp in Black Bean:
- Take 1 bitter cucumbar
- Prepare Shrimps (no skin)
- Prepare 2 tablespoon black beans
- Make ready 1 teaspoon cornstarch
- Get 1 teaspoon sugar
- Prepare 3 cloves garlic (chopped)
- Get To taste chicken powder
- Make ready Vegetable oil to fry
- Make ready To taste Black peper
- Prepare To taste salt
Chinese black bean sauce makes the perfect accompaniment to shrimp in this simple stir-fry. This easy recipe calls for black bean sauce with garlic, available in Chinese/Asian markets and many local supermarkets. It is especially delicious over your favorite rice. You could even try making some fried rice!
Instructions to make Stir - Fry Bitter Cucumber and Shrimp in Black Bean:
- Clean and wash shrimp, cut it look like butterfly and then marinade with black peper, salt and cornstarch for 15 minutes
- Wash bitter cucumbar and cut into small and long pieces
- Boil bitter cucumbar in the boiling water with a bit salt for 3 or 4 minutes. take out from the pan and rinse with cold water
- Heat pan with little bit oil and fry shrimps till change the colour. Set aside.
- Add 2 tbs of oil in the pan and fry garlic till fragrant. Put in black bean, stir for a while, add bitter cucumbar, shrimp and mix well. Add sugar and chicken powder in hot water. Taste it untill u get the best taste you want :) and ready to serve,, nom nom…
In a large skillet over medium heat, heat oil. Remove the extra oil and save them for vegetable stir fries. Return pork sliced in, add dark soy sauce and black beans sauce. Mix well and see if any extra salt is needed. Tender shrimp and crisp vegetables are stir-fried with a garlic and ginger flavored sauce made from Swanson® Chicken Stock, soy sauce and sesame oil, for a savory seafood and vegetable stir-fry.
So that is going to wrap it up with this exceptional food stir - fry bitter cucumber and shrimp in black bean recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
