Mac & Cheese on Toast
Mac & Cheese on Toast

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mac & cheese on toast. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mac & Cheese on Toast is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mac & Cheese on Toast is something which I’ve loved my entire life. They’re fine and they look fantastic.

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To get started with this recipe, we have to prepare a few ingredients. You can cook mac & cheese on toast using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mac & Cheese on Toast:
  1. Get 3 cups boiled macaroni
  2. Take 3 tablespoons butter
  3. Take 3 tablespoons plain flour
  4. Take 2 cups milk
  5. Prepare 3 cups grated cheese
  6. Get to taste Salt
  7. Take Freshly ground pepper
  8. Prepare Finely chopped chives
  9. Make ready Sliced bread (my preference is thick slice)

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Steps to make Mac & Cheese on Toast:
  1. Melt butter in a large skillet over medium high heat. Whisk in flour, until lightly browned, about 1 minute.
  2. Add milk gradually and whisk until thick.
  3. Remove from heat add cheese, salt & chives
  4. Lay your bread slices on a baking tray.
  5. Spread the pasta mixture onto the bread. Sprinkle cheese on top & grind fresh black pepper. Bake until cheese melted and breach slightly toasted.

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