Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, steve's 3 color potato salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Steve's 3 Color Potato Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Steve's 3 Color Potato Salad is something which I have loved my whole life.
Be the first to rate and review this recipe. This pretty salad - made with white, red and sweet potatoes - tastes as good as it looks. The mild dill dressing enhances the tender spuds and onion, especially if you refrigerate it overnight.
To get started with this particular recipe, we must first prepare a few components. You can have steve's 3 color potato salad using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steve's 3 Color Potato Salad:
- Prepare 1/2 lb Red potatoes
- Get 1/2 lb gold potatoes
- Prepare 1/2 lb purple potatoes (such as purple Peruvian)
- Take 1/4 cup Olive oil
- Get 2 tbsp vinegar
- Make ready 2 green onion chopped
- Make ready 1 cup mayo
- Make ready 1 envelope Italian dressing seasoning
- Prepare 1 stalk celery chopped
- Make ready 3 tbsp pickle relish
- Prepare 1 cup Bacon bits
This easy potato salad recipe with egg is so simple, yet so mouthwatering! Bring it to a potluck and there won't be a single drop of this potato salad left. My classic potato salad recipe is pretty similar to this macaroni salad recipe. It's basically a warm weather version of a casserole, so don't let the word "salad" fool you.
Instructions to make Steve's 3 Color Potato Salad:
- Chop potatoes into bite size pieces. You can use any type of potatoes you prefer.
- Place potatoes in pot and cover with cold water. Bring to boil and boil for 20 mins.
- Once potatoes are done, drain and rinse with cold water until potatoes are cool.
- Place potatoes in large bowl and add all remaining ingredients. Stir until combined.
- Cover and chill in fridge for a couple of hours. Enjoy!
It's creamy and a very comforting dish. I love potato salad alongside any kind of picnic or outdoor BBQ main dish. This is my mother's potato salad recipe. The recipe calls for ten pounds of potatoes. The sweet onions, dill pickles, and green and black olives give the recipe a wonderful flavor.
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