Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shrimp fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Shrimp Fried Rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Shrimp Fried Rice is something that I’ve loved my entire life.
Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant!
To begin with this recipe, we have to first prepare a few components. You can have shrimp fried rice using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Fried Rice:
- Make ready 300 g Mix vegetables
- Make ready 2 cups rice
- Get 300 g shrimp
- Prepare 1 whole onion
- Take 3 cloves garlic
- Make ready 3 eggs
- Prepare pinch of Salt
- Prepare Pepper
- Get 3 tbsp Soya sauce
- Make ready 2 tbsp Cooking oil
- Get 2 cups Water
I've never had a problem with soggy rice this way - cold rice works the best. People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case. In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice. This shrimp fried rice recipe from Delish.com is a major weeknight win.
Instructions to make Shrimp Fried Rice:
- Cook the rice and set aside
- Saute onion then garlic
- Add the shrimp cut into cubes
- Then add the mix vegetables
- When the mix vegetables is cooked add the rice
- Put around two table spoon of soya sauce to taste
- In the other pan..fry the beaten eggs and cut into cubes
- Then add the egg into the rice
- Put a pinch of salt and a little bit of pepper
Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served. Shrimp Fried Rice, Danmuji Muchim and Mini Sausages. Ordinarily whenever I cook shrimp/prawns, I use fresh raw ones I peel myself.
So that is going to wrap this up for this exceptional food shrimp fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!