Skinny Protein Packed Shrimp Stir Fry
Skinny Protein Packed Shrimp Stir Fry

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, skinny protein packed shrimp stir fry. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir fry shrimp is a great way to introduce your family to Asian style cooking or to create a simple dish your entire family will love. Shrimp meals are also great when you want to mix up your usual weekly servings of fish. If you have grown tired of salmon, tuna, and other common choices for the moment, shrimp makes a great alternative.

Skinny Protein Packed Shrimp Stir Fry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Skinny Protein Packed Shrimp Stir Fry is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook skinny protein packed shrimp stir fry using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Skinny Protein Packed Shrimp Stir Fry:
  1. Get 1 lb Shrimp
  2. Take 3 tbsp Olive oil
  3. Prepare 1 cup Broccoli, chopped
  4. Get 1 cup Broccoli slaw
  5. Get 1 Green Pepper
  6. Prepare 1 Onion
  7. Make ready 1 tsp Agave Syrup
  8. Prepare 3 tbsp Low Sodium Soy Sauce
  9. Prepare 1 tbsp McCormick's Asian seasoning

And, it's packed with chicken and veggies. This recipe is a real keeper! We love Chinese shrimp recipes because they're quick, healthy and easy and this shrimp dish is no exception. We also love Skinny Chinese Orange Shrimp and Skinny Teriyaki Shrimp if you're feeling shrimp-y but want… Tofu is so versatile because it takes on the flavor of whatever sauce it's cooked in.

Instructions to make Skinny Protein Packed Shrimp Stir Fry:
  1. Sauté shrimp in 1 tablespoon of Olive oil. Sprinkle with Asian seasoning. Remove from heat.
  2. In a separate pan, heat 2 tablespoons of Olive oil over med-high heat. Sauté onions and zucchini but do not burn.
  3. Sprinkle more Asian seasoning on the onions and broccoli. Lower heat to medium. Add the soy sauce and Cook for about 5 minutes
  4. Add broccoli slaw, peppers and remaining Asian seasoning. Stir and flip ingredients throughly.
  5. When peppers reach desired softness, add the shrimp. Stir and flip ingredients again. Lower heat and simmer for a few minutes, stirring occasionally.
  6. Serve over Brown Rice (optional)

Tofu is excellent in Chinese stir fries, and kung pao sauce is perfect for tofu. This recipe takes a little time to prep, but once everything is ready, it comes together quickly. It's an easy stir fry that would be perfect for a busy weeknight. This savory Stir-Fry Sesame Chicken swoops to the rescue on busy nights. It's quick, easy, and appeals to the whole family.

So that is going to wrap it up with this special food skinny protein packed shrimp stir fry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!