Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken stock. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Stock is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken Stock is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have chicken stock using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Stock:
- Prepare 1 to 3 cups of chopped celery…depends on how much you like celery
- Make ready 1 In this recipe I use 2 cups
- Take 1 medium size onion chopped about 2 cups
- Prepare 2 cup chopped baby carrots
Steps to make Chicken Stock:
- Fill pressure cooker with 6 cups of water and chopped up vegetables.
- Add in cleaned bones. Set timer to 45 minutes.
- When cooking has completed, strain stock thru cheese cloth.
- Stock may be used right away or frozen. Will keep in freezer for 1 yr.
So that’s going to wrap it up with this special food chicken stock recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
