Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, king cluck turkey burgers. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Nefis ve doyurucu lezzetleri öğrenmek istiyorsanız tıklayın. Burger King has added a new turkey burger to its lineup, following fast food health trends and customers' demand for healthier options. Burger King®'in birbirinden lezzetli ve doyurucu menüleriyle gününüzün her saatine kaliteli lezzet katın!
King Cluck Turkey Burgers is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. King Cluck Turkey Burgers is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have king cluck turkey burgers using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make King Cluck Turkey Burgers:
- Get 3 lbs ground turkey
- Get 1/2 cup plain bread crumbs
- Make ready 1/2 cup yellow onion minced fine
- Make ready 1/2 teaspoon salt
- Prepare 1 teaspoon seasoned salt
- Take 1 teaspoon black pepper
- Get I teaspoon red pepper flakes
- Get 1 teaspoon garlic powder
- Make ready 1 teaspoon onion powder
- Take 1 teaspoon dried thyme
- Make ready 1 teaspoon dried rosemary
- Prepare 3 tablespoons Worcestershire sauce
- Prepare 1 large egg, beaten
- Make ready 2 tablespoons olive oil
The New Skinny, Chicken Bacon Club, Avocado Ranch Turkey Burger, or The Cluck Norris. For these turkey burgers, use fresh breadcrumbs instead of bread pieces, as they do a better job soaking up the yogurt. Flavor the panade to To grill these turkey burgers for your next backyard barbecue, heat a grill to medium-high heat. Make sure the grill grates are clean and debris-free, then.
Instructions to make King Cluck Turkey Burgers:
- Mix all the ingredients together until thoroughly combined.
- If you have time, chill mixture in the freezer for at least 1 hour. Chilling the mixture will firm it up, increase the flavor and make shaping patties easier. Go to next step.
- Form mixture into patties of desired size. If you keep them fairly thick, they will be moister.
- Pour olive oil into a non stick skillet (I use cast iron)on medium high. Heat oil until very hot but not scorching.
- Place patties in skillet without moving until bottom side is brown and crusted - about 5 minutes.
- Turn patties over, reduce heat to medium and cook 6 to 8 mins longer or until center is no longer pink and juices run clear.
- Serve on hamburger buns with mayo, ketchup, Dijon mustard, cheese, pickles, lettuce and tomato or whatever you like. Yum! Nothing is written in stone. Add or delete spices or different herbs and veggies and MAKE THIS RECIPE YOUR OWN!
Peanut butter, bacon, lettuce, tomato and red onion. House turkey patty, lettuce, tomato, Swiss cheese, crispy fried onions, avocado and ranch dressing on a wheat bun. Grilled chicken breast, honey pepper bacon, white cheddar, honey mustard, lettuce, and. Overall, my Burger King Turkey Burger was surprisingly tasty, even without the red onions. I've had better turkey burgers at casual dining places, but for fast food, it's good.
So that is going to wrap it up for this special food king cluck turkey burgers recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
