Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexican mac & cheese. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mexican Mac & Cheese is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Mexican Mac & Cheese is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have mexican mac & cheese using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mexican Mac & Cheese:
- Make ready 2 cups noodles elbow or shell
- Get 7 cups water to boil noodles
- Take 2 tbs oil
- Take 8 oz tomato sauce 1 cup shredded cheese
- Prepare 1 tsp eachor to ur liking garlic, salt, pepper
Steps to make Mexican Mac & Cheese:
- Put oil in pot. With noodles to brown for 2-3 min on med heat till noodles are golden
- Add water and stir wait till it boils 4-5min on med heat
- When noodles are tender strain
- Return to pot over low heat
- Mix in tomato sauce
- Add cheese and and seasoning and remove from heat and stir and serve
- Enjoy garnish with shredded cheese
So that is going to wrap it up with this exceptional food mexican mac & cheese recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
