Broccoli egg drop soup with prawns
Broccoli egg drop soup with prawns

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, broccoli egg drop soup with prawns. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Broccoli egg drop soup with prawns is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Broccoli egg drop soup with prawns is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have broccoli egg drop soup with prawns using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Broccoli egg drop soup with prawns:
  1. Prepare 1 kg prawns
  2. Get 2 pcs medium size fresh egg
  3. Prepare 1 kg broccoli bibs
  4. Take 1 pc onion
  5. Get 5 pcs cloves of garlic
  6. Prepare 1 tbsp or chopped ginger
  7. Prepare 2 pcs medium tomatoes
  8. Make ready 1 tbsp soy sauce
  9. Make ready pinch salt and black ground pepper
  10. Get little bit vegetable oil

I love eating corn no matter how it is cooked. Beat the egg and pour into the soup in a circular motion. Depending on whether you want wispy or chunky egg strands, leave to set for five to ten seconds (see two ways to make egg drop soup) then stir lightly. Give the soup a final taste and add more salt and pepper, if necessary.

Instructions to make Broccoli egg drop soup with prawns:
  1. Cut all the veggies into chunks
  2. Sauté them in the pot until gets set,, drizzle with soy sauce, pour 4 cups of water and simmer it until everything get soft, for about 10 mins.,, when it's done,, set it aside to cool down a bit for blending it in a food processor.
  3. While on the other hand,, start to trim the prawn, and bit the eggs
  4. When the soup gets cooled, start to blend it in a processors..,, then simmer for another 5 mins in low heat
  5. Start to pour in the beaten eggs and prawns into the soup, season with salt and pepper to taste. serves as-well as with stir fried shrimp

Drizzle beaten egg into hot soup, stirring constantly. This dish includes various kinds of meats and seafood, such as beef, chicken, shrimp, scallops, and pork, along with mixed vegetables in a brown sauce, served with rice. You can keep it low-carb by asking to hold the sauce that comes on the dish. Cut off the head from prawns for later use. Cut the prawns open along the length (remove intestine) with the shell on.

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