House Fried Rice
House Fried Rice

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, house fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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House Fried Rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. House Fried Rice is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have house fried rice using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make House Fried Rice:
  1. Take Cooked overnight white rice
  2. Get Medium sized prawns
  3. Take Chinese sausage or BBQ Pork Char Siew
  4. Prepare slices Fish cake
  5. Take 4 eggs
  6. Take Carrots dized
  7. Make ready Long beans dized
  8. Prepare Minced garlic
  9. Make ready Minced shallots
  10. Prepare Spring onion chopped
  11. Take Seasoning
  12. Prepare 2 tbsp soy sauce
  13. Make ready 1 tbsp oyster sauce
  14. Make ready 2 tsp salt
  15. Take 1 tsp sugar
  16. Make ready 1 tsp chicken stock powder
  17. Make ready 1 tsp white pepper

This one reminds me of some Vietnamese versions and has a hint of sweetness both from the lup cheong and the ketjap manis. With char siu it will taste more distinctively Chinese. House special fried rice is a popular rice dish consisting of generous portions of shrimps, beef, and chicken along with the customary eggs and vegetables; learn the simple technique which turns this hearty one pot meal from good to ultra special! Get House Fried Rice delivered from national chains, local favorites, or new neighborhood restaurants, on Grubhub.

Instructions to make House Fried Rice:
  1. Prepare cooked overnight white rice. Best to use long grain basmathi rice, non starchy and make sure its dry.
  2. Lightly cook some prawns with sesame oil, garlic and shallots till aroma or half cooked. You can clean the prawns first with salt and baking soda with shells removed.
  3. Stir fry the Chinese sausage, fish slices, long beans, carrot and set aside.
  4. Heat up wok with 3 tbsp of peanut oil. Add in the eggs and lightly stir around till the eggs 80% coooked and add on the rice. Mix the rice and eggs to make sure the eggs coat with the rice. Use medium fire.
  5. Add in the rest of the vege and meat. Toss around make sure the rice wont stick together and the ingredients all spread out. Add in all seasonings and stir some more.
  6. Fry all the ingredients and rice till the rice dried a bit and jump on the surface of the wok. Add in some chopped spring onions and mix for around 1 minute and serve.

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So that’s going to wrap this up with this special food house fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!