Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, indonesian fried noodle (mie goreng). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Indonesian Fried Noodle (Mie goreng) is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Indonesian Fried Noodle (Mie goreng) is something which I’ve loved my entire life. They’re nice and they look wonderful.
Mie goreng is worldwide known Indonesian stir-fried noodles. It's savory, sweet, spicy & incredibly satisfying! Easier than making pasta w/pre-made pasta.
To begin with this particular recipe, we must prepare a few ingredients. You can have indonesian fried noodle (mie goreng) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Indonesian Fried Noodle (Mie goreng):
- Make ready 100 gr Capellini
- Prepare 4 shrimps
- Make ready 2 large eggs
- Prepare as needed minced pork
- Make ready as needed vegetables(I only have lettuce here)
- Make ready 2 cloves garlic
- Prepare 1/8 cloves canadian shallot
- Make ready 1 tsp dried shrimp
- Get 1 tsp dark mushroom soy sauce
- Take to taste kecap manis(sweet soy sauce) and light soy sauce
Indonesian Fried Noodles (Mi Goreng) - delicious Indonesian noodles that are fried with chicken and shrimp and come with a little kick. For my lunch today, I made Mie Goreng, or Indonesian fried noodles, using World Foods Indonesian Fried Rice Paste. It was delicious and so easy to make. Mie Goreng simply means "fried noodles", so as you might imagine, there are many many variations of this dish that can be made. *Extra Goodies for Patreon Members: In this episode's "Show After The Show" I talk about the cultural context of mie goreng, and also another variation that you can try.
Steps to make Indonesian Fried Noodle (Mie goreng):
- Boil Capellini until well done,drain the water.
- Saute shallot,garlic and dried shrimp with a little bit of oil until you can smell the fragrant. Then add eggs and stir. Add the minced pork and shrimp until they're fully cooked.
- Now, add the capellini and vegetables. seasoning with kecap manis(sweet soy sauce),dark soy sauce and light soy sauce. Stir until combined. try to taste.
- Serve immediately. enjoy!
Mie Goreng is a popular Indonesian fried noodle dish that everyone is sure to love. Indonesian Mie Goreng is incredibly flavorful and versatile, featuring noodles stir-fried in a delicious sweet and savory sauce. No ticket to Bali needed; make this for dinner tonight! Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts of South East Asia. With a sticky, savoury sweet sauce, noodles are tossed with chicken, prawns, vegetables and signature egg ribbons.
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