Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, economical fruit cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Economical fruit cake is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Economical fruit cake is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook economical fruit cake using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Economical fruit cake:
- Prepare 1 cup milk
- Take 180 grams margarine
- Get 1 cup sugar
- Prepare 1 cup dried fruit. (raisins/sultanas/bakers mix)
- Make ready 2 cup all-purpose flour
- Take 2 tsp baking powder
- Prepare 1 tsp ground cinnamon
- Take pinch salt
- Prepare 2 eggs
I also cut the sugar down just a little bit. I have searched and searched for this recipe. After trying several recipes, I stumbled upon this one. This cake is a rich, dark, moist fruit cake, very flavorful at Christmas.
Instructions to make Economical fruit cake:
- Preheat oven to 180degrees Celcius
- Place margarine, dried fruit, milk and sugar in a saucepan and boil. Cinnamon can be added at this stage or later
- Sift the flour ,baking powder, salt and cinnamon together in a bowl.
- Once boiled ingredients have cooled down, blend them with the dry ingredients
- Blend the eggs into the mixture, avoid overbeating and crushing the fruits
- Pour the batter into a greased baking pan and bake for about 30minutes
Try icing with almond paste for a more festive touch. This recipe is started in October or November so as to let it mellow before the holidays. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. The best fruit cakes are matured for at least a month and moistened or 'fed' from time to time with alcohol such as sherry, Madeira or brandy. Fruit cakes made solely from dried fruit will.
So that’s going to wrap this up for this exceptional food economical fruit cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
