Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, creamy potato salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Potato Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Creamy Potato Salad is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have creamy potato salad using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Potato Salad:
- Take 3 pound medium russet potatoes
- Make ready 1 stalk celery diced
- Take 1/2 sweet onion diced
- Make ready 1 cup mayo
- Prepare 1/4 cup yellow mustard
- Take 2 tsp sugar
- Prepare 2 tsp apple cider vinegar
- Take 1/2 tsp onion powder
- Make ready 1/2 tsp garlic salt
- Take 4 hard boiled eggs diced
- Take salt & pepper to liking
- Take paprika
Steps to make Creamy Potato Salad:
- Peel potatoes and place in a large pot, bring them to boil on medium high 20 to 25 minutes, test with fork to see if soft.
- In small sauce pan place eggs in hot water from sink then bring to boil for 6 to 7 minutes, set to side and cool.
- In a large mixing bowl place all other ingredients in bowl.
- Pour off water from potatoes and add with eggs in large mixing bowl with all ingredients. Blend with a mixer until creamy.
- Add paprika before serving. Enjoy.
So that’s going to wrap it up for this exceptional food creamy potato salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!