Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, old fashioned german apple cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This old-fashioned apple cake is made w/ fresh apples, crunchy walnuts, & cream cheese frosting! Their family had an old-fashioned apple cake recipe that had been passed down for generations. It was their favorite cake recipe, and they all loved it.
Old Fashioned German Apple Cake is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Old Fashioned German Apple Cake is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook old fashioned german apple cake using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Old Fashioned German Apple Cake:
- Make ready 4 cups apples, peeled and chopped
- Prepare 2 cups sugar
- Make ready 1 cup vegetable oil
- Get 3 eggs
- Get 2 cups flour
- Take 1 tsp. baking soda
- Take 1 tsp. cinnamon
- Prepare 1/4 tsp. salt
- Prepare To taste Cinnamon and nutmeg, for topping
- Get Cream Cheese Frosting:
- Get 8 oz. pkg cream cheese, softened
- Make ready 3 Tbsp. butter, melted
- Make ready 2 1/2 cups powdered sugar
The finished cake is brushed with apricot glaze and dusted with powdered sugar. Scarica subito la foto Old Fashioned German Apple Cake. Continua la ricerca nella raccolta di iStock di immagini stock royalty-free con foto di Autunno pronte per essere scaricate in modo semplice e rapido. This is a very rich and delicious German Apple Cake with baked apples in Vanilla Pudding.
Steps to make Old Fashioned German Apple Cake:
- Preheat oven to 325 degrees. In a mixer beat together sugar, oil and eggs.
- Combine flour, baking soda, salt and cinnamon together in separate bowl.
- Slowly incorporate into mixer of wet ingredients.
- Fold in the chopped apples.
- Place cake mixture into a greased 9x13 dish.
- Sprinkle generously with cinnamon and nutmeg.
- Bake at 325 degrees for 50 minutes. Cake is done when toothpick inserted into the middle comes out clean. Allow to cool completely before making frosting.
- Once cake has cooled completely, make your frosting by adding the cream cheese, butter and powdered sugar to mixer until well combined.
- Spread evenly over cake.
- Enjoy!
It's a dream of a cake! You will love the old fashioned Bavarian Apple Dumplings as they make them in Bavaria. It is a sweet dish made out of a yeast dough with apples. German Apple Cake has chunks of fresh apple, lots of fall spices, crunchy pecans, and a thick layer of cream cheese frosting. This is one of the most The cake batter, with lots of chunks of apple, cooks up super moist with just the right amount of spice flavoring.
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