Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cottage cheese - blackberry cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Browse Our Fast & Easy Cheesecake Recipes Collection. Blending the cottage cheese and the blueberry mixture leaves you with an incredibly creamy cheesecake that's also a gorgeous color! I'm a hugeeee fan of Friendship Dairies cottage cheese.
Cottage Cheese - Blackberry Cake is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Cottage Cheese - Blackberry Cake is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cottage cheese - blackberry cake using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cottage Cheese - Blackberry Cake:
- Prepare 400 g shortcrust pastry
- Make ready 3 eggs
- Make ready 370 g cheese spread (President style, salty)
- Make ready 400 g cottage cheese
- Take 250 g condensed milk
- Get 4 g vanilla
Add cinnamon, and brown sugar, stir well. Cover the berries with the mixture. To manage the purée's high moisture content and acidity, reach for bleached cake flour to keep the cake fluffy and light—accept no substitutions! Whether finished with fruity whipped cream or tangy cream cheese frosting, this simple blackberry cake makes an easy summer dessert or a slightly. lovely recipe.
Steps to make Cottage Cheese - Blackberry Cake:
- Spread (storebought) dough to springform and blind bake for 10 mins 200°C.
- In a bowl whip the eggs and add the rest of the ingredients.
- Add the batter to the dough and lastly press in the blackberries.
- Bake at 200°C for approx. 40mins. Cool completely.
I didn't think guilt free cheese cake existed! I made it even lower in fat by mixing corn syrup with the graham craker crumbs and pressing that into the lightly greased pie plate. The cottage cheese mixture is so wet when it gets poured in that it soaks into the crust and keeps it together so really the butter is not needed. Whether it's a goat cheese cheesecake or a low carb keto pumpkin cheesecake OR this cottage cheese cake, I am here for it. We have a lot of Greek yogurt dessert recipes; Gluten free snickerdoodle Greek yogurt cheesecake and healthy gluten free sugar free carrot cake, to name a few.
So that is going to wrap it up with this exceptional food cottage cheese - blackberry cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
