Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan banana cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
In a small bowl, combine the flour, baking soda and salt. In a separate large bowl, whisk together the sugar and oil, then add bananas. This vegan recipe for banana cake is made without eggs, milk, or butter.
Vegan Banana Cake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Vegan Banana Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook vegan banana cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan Banana Cake:
- Get Vegan Butter/Magarine 1cp
- Get Sugar 2cp
- Get Ripe Bananas 4-6 (riper the better)
- Make ready Flour 3cp
- Prepare 1/2 tsp Salt
- Make ready 2 tsp Baking Soda
- Take Apple Sauce 3/4 cp
- Get Lemon Juice 1/4 cp
- Make ready Chopped nuts 1 1/2 cp (optional)
- Make ready Raisin 1/2 cp (optional)
Banana cake is a popular dessert for people celebrating Kwanzaa and this vegan banana cake will certainly hit the spot no matter what the occasion is. Similar to banana bread, banana cake is a little bit lighter and sweeter but just as comforting and delicious. This Vegan Banana Walnut Cake recipe is a staple birthday cake in my family. Nutmeg, walnuts, and a touch of vanilla extract really brings out the banana.
Instructions to make Vegan Banana Cake:
- Combine all ingredients together in a large bowl until mixture is smooth.
- Grease and shape or style pan and add mixture.
- Bake at 350°F for about an hour, or until toothpick test is successful
- Could be served warm or cool, with or without frosting.
It pairs perfectly with Chocolate Frosting or Ganache. It may be yours too if you love a tender, moist banana cake from scratch with cream cheese frosting…all vegan of course! See post tips for making this a vegan gluten free banana cake. And there are tips for making this recipe into banana cupcakes in my vegan banana recipes section. A slice of freshly baked vegan banana cake must be at least in my top three favourite things to eat with a nice cup of tea, (alongside my vegan victoria sponge and vegan blueberry muffins!).
So that’s going to wrap this up with this exceptional food vegan banana cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!