Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beijing hot pot. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beijing hot pot is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Beijing hot pot is something that I’ve loved my whole life.
Beijing Hot Pot has brought the Beijing style of hot pot to Portland. As we know, Beijing Hot Pot is the only authentic one in Portland metro area. Specialties - the handmade noodle, dumpling (pot sticker), and shrimp balls.
To get started with this recipe, we must prepare a few components. You can have beijing hot pot using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beijing hot pot:
- Prepare 2 chicken carcasses
- Prepare 400 g beef bones
- Make ready 2.5 L water
- Get 2 tbsp goji berries
- Make ready 20 red dates
- Take Salt (to taste)
- Get choice or combination of:
- Take Beef or chicken (thinly sliced)
- Prepare Fish fillets (thinly sliced)
- Take Prawns, squids or scallops
- Prepare Meatballs, crab sticks, fish balls or fish cakes
- Prepare Dumplings or wontons
- Prepare Tofu, bean curd skins, mushrooms, eggs
- Make ready Vermicelli noodles, glass noodles or egg noodles
- Get Bok choy, Chinese broccoli, wombok, garland chrysanthemum
- Get condiments or dipping sauces:
- Get Soy sauce
- Prepare Fresh chillies
- Make ready Garlic chilli sauce
- Get Sesame oil
- Get Chilli sauce
From the quantity and quality of Beijing Hotpot Restaurants, we may conclude how local people love it. There are basically two kinds of Peking hotpot: Mongolian and Sichuan flavors. The staple of both types of hotpot is lamb. Check out Chef Bao's Beijing hot pot recipe to make this classic dish at home!
Steps to make Beijing hot pot:
- Prepare a big pot and bring water to a boil. Boil the chicken carcass and beef bones for 5 mins and discard the water. This is to remove scum.
- Fill in 2.5L of water into the pot and bring it to boil. Add in goji berries and red dates, simmer for 2 hrs. Season with salt according to taste.
- Once ready, transfer broth into a steamboat pot / hot pot, about half full. Place it on a portable electric stove. Add in your own combination of meat, veggies and fish. Let it boil and cook. When ready, dish out into individual serving bowls with small wire strainer or ladle. Dip cooked food into condiments and enjoy.
- Repeat the same process by adding in meat, veggies and fish into the hot pot and allow to boil and cook once the first batch of cooked food has been distributed. Top up with broth when needed.
- Noodles and eggs are usually added towards the end when the broth is most flavourful after cooking all the ingredients.
Plus, a tasty Shaobing ( Chinese flatbread) recipe t. However, having a decent hotpot in one of the most northern city in the world sounds very appealing. Get directions, reviews and information for Beijing Hot Pot in Portland, OR. Order Online Tickets Tickets See Availability Directions. My favorite hot pot in all of Portland and surrounding areas.
So that is going to wrap this up for this special food beijing hot pot recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
