Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, banana oatmeal cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Banana Oatmeal Crumb Cake Banana Oatmeal Crumb Cake. This is a rather unusually-flavored, but very good, cake. I think it would work well for bridal or baby showers–a good change from plain yellow or chocolate cake.
Banana oatmeal cake is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Banana oatmeal cake is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have banana oatmeal cake using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana oatmeal cake:
- Make ready 100 gr all purpose flour
- Get 100 gr oatmeal
- Make ready 4 banana
- Get 2 eggs
- Get 100 ml unsweeten milk
- Get 2 tbsp condense milk
- Take 1 tbsp honey
- Prepare 1 tsp baking soda
- Take 1 little salt
- Prepare 1 tsp lime juice
- Prepare 1 tbsp unsalted butter (room tempurature)
- Prepare 1 tsp chia seed (optional)
This Banana Oatmeal Breakfast Cake is more like the banana bread that you have always eaten for breakfast. This recipe uses rolled oats, bananas, unsweetened coconut, cinnamon and brown sugar (which is a much healthier sweetener than refined, white sugar). This easy recipe is perfect for a guilt-free breakfast or snack! It has the same sweetness level as muffins, and it's full of fresh fruity flavor.
Instructions to make Banana oatmeal cake:
- Peel off banana, cut into little or use fork to spread it out until well-milled. Pour in honey and lime juice and salt. Mix well.
- Put together flour and oatmeal and chia seed. Mix well. Pour milk and condence milk in. Then break 2 eggs in, butter in, stir well until the mixture becomes consistent.
- Pour the banana mixture into the flour batch. Continue to stir very well. Finally pour everything into baking pan.
- Heat up oven 5mins before at 180*C. Put the pan in and bake at that tempurature in 40mins. When finish baking, cool down and put in fridge overnight. Serve better when it's cold. Enjoy with hot tea!
The snack cake will keep for at least one week if stored in an airtight container in the refrigerator. This healthy banana oatmeal cake is really easy to prepare and very delicious. If you are looking for healthy dessert recipes, you should try this oatmeal ca. In a medium bowl add flour, oats, baking soda, and salt, mix to blend and set aside. Pour oatmeal mixture over top, spreading evenly.
So that’s going to wrap this up with this exceptional food banana oatmeal cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
