Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, soft cabbage rolls simmered in soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Soft Cabbage Rolls Simmered in Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Soft Cabbage Rolls Simmered in Soup is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have soft cabbage rolls simmered in soup using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Soft Cabbage Rolls Simmered in Soup:
- Take 6 large leaves Cabbage
- Make ready 250 grams Combined ground beef and pork
- Prepare 1/2 Onion
- Make ready 1 ★ Egg
- Prepare 5 tbsp ★ Panko
- Make ready 1 ★ Salt and Pepper
- Get 1 ★ Garlic powder
- Get 1 ★ Cardamon powder
- Take 1 enough to cover the rolls Water
- Get 1 Soup stock cube
Steps to make Soft Cabbage Rolls Simmered in Soup:
- Peel off the cabbage leaves one by one carefully, and boil in salted water. Cut the core parts off and shave any thick parts of the leaves thinly. Finely chop the onion. Finely chop the cut off bits of cabbage.
- Combine the ground meat, onion, ★ ingredients and finely chopped cabbage core and knead together well.
- Divide the mixture into 6 portions, and wrap each portion with cabbage into a roll. Secure the rolls with toothpicks.
- Line the rolls in a deep frying pan, leaving no gaps. Add enough water to cover, and add the soup cube. Bring to a boil, and skim off the scum. Simmer over low heat for 30 minutes.
- It's rather lightly seasoned, but adding a bit of grainy mustard will add a delicious accent.
- If you mix in ketchup, it'll become tomato-flavored. Try topping the cooked cabbage rolls with cheese and baking it to make a cabbage roll gratinée. Try your own variations.
So that’s going to wrap this up with this exceptional food soft cabbage rolls simmered in soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
