Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, strawberry jello shortcake with whipped topping. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Strawberry Jello Shortcake with Whipped Topping is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Strawberry Jello Shortcake with Whipped Topping is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook strawberry jello shortcake with whipped topping using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Jello Shortcake with Whipped Topping:
- Prepare 1 box Yellow Cake Mix
- Get 1 packages Whipped Cream
- Make ready 1 small Package of Instant Vanilla Pudding
- Make ready 1 small Package of Strawberry Jello
- Take 1 Fresh Strawberries (Use however many to your liking)
Steps to make Strawberry Jello Shortcake with Whipped Topping:
- Bake cake as directed (sometimes I substitute water for milk to make it more moist)
- After you've removed the cake from the oven poke holes in the cake. Prepare your jello as directed and pour over the cake.
- Let the cake cool. You can either refrigerate it for 2 hours or put it in the freezer for 45 mins
- Whipped Topping
- Make your instant pudding as directed
- Combine the Whipped Cream and Pudding and mix together well. Don't over mix, it will make the topping thin and runny. It should be a thick consistency
- remove your cake from the refrigerator or freezer and spread topping over it
- Add your strawberries on top and you're done !
- Enjoy ! :)
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