Applesauce Cake
Applesauce Cake

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, applesauce cake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Applesauce Cake is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Applesauce Cake is something that I’ve loved my entire life. They are nice and they look fantastic.

Fill Your Cart With Color Today! This is one of the best applesauce cake recipes I have ever used. I thought the batter was very stiff and was a little worried, but it came out perfect.

To begin with this recipe, we have to first prepare a few ingredients. You can cook applesauce cake using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Applesauce Cake:
  1. Make ready 1 cup self-rising flour
  2. Take 1 egg
  3. Make ready 1/2 cup milk
  4. Prepare 1 tbsp sugar
  5. Make ready 1/2 cup applesauce

If you decide to use store-bought applesauce, choose one with a chunky texture. Applesauce Cake hits all the right notes: nutty, moist, and just the right amount of sweetness, a perfect pairing with the cinnamon cream cheese frosting. As its name suggests, Applesauce Cake uses a significant amount of applesauce to lend sweetness, flavor, and soft moistness to the crumb of this cake. A bite is similar in texture to pumpkin bread, but the flavor is unmistakably a mix of cinnamon, ginger, and molasses.

Steps to make Applesauce Cake:
  1. Combine all ingredients. Stir until it forms a thick batter. If it is too thick, add a bit of milk. If it is too runny, add a bit of flour.
  2. Spread some butter or milk on your dish. Pour the batter inside. Bake for about 30-40 minutes (insert a skewer inside the cake, if it comes out clean, then it is ready.)

At reunions, it's the first dessert gone.including the crumbs! —Joanie Jager, Lynden, Washington Applesauce keeps baked goods moist and adds sweetness and real fruit flavor, but helps keep fat and calories low. These easy applesauce cake recipes are the perfect sinless indulgence. A LOT of the flavor of this cake depends upon the applesauce used. This is an older recipe, created when applesauce wasn't diluted and had good flavor, sweetness, and some tang to it from the natural acid of the apples. This applesauce cake is a sweet loaf recipe.

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