Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, foolproof white sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Foolproof White Sauce is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Foolproof White Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook foolproof white sauce using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Foolproof White Sauce:
- Get 200 ml Milk
- Take 30 grams Butter
- Prepare 2 tbsp Flour
- Prepare 1 Salt
- Get 1 White pepper
Instructions to make Foolproof White Sauce:
- Put the butter in a pot, and melt it, being careful not to burn it.
- Add the flour to Step 1, and cook over low heat using a wooden spatula. From now on, mix the bottom of the pot constantly!
- Continue cooking until it's no longer floury and it becomes runny and white. It will look like the picture in Step 4.
- When the mixture becomes white and smooth, add 1/2 of the milk, and warm it up.
- When the mixture lumps together, add the remaining milk, and warm it up.
- Switch from the wooden spatula to a whisk, and mix well.
- Cook through completely, mix, and when the mixture becomes smooth, it's done!
- I used this for one of the main sauces for lasagna.
So that is going to wrap it up for this exceptional food foolproof white sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
