Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, unstuffed cabbage rolls. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Unstuffed Cabbage Rolls is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Unstuffed Cabbage Rolls is something which I have loved my entire life. They are nice and they look wonderful.
Unstuffed cabbage rolls made with ground beef, cabbage, and diced tomatoes are a family-pleasing main dish perfect for weeknights. Reviews for: Photos of Unstuffed Cabbage Roll. These UNSTUFFED CABBAGE ROLLS have all the flavor of a traditional cabbage roll with minimal work!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook unstuffed cabbage rolls using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Unstuffed Cabbage Rolls:
- Take 1 1/2 Pounds ground beef
- Take 11 Onion chopped
- Prepare 1 cabbage small
Need a flavorful dish to warm you up on a cold day? Unstuffed cabbage rolls will fill you up while keeping you on track with your low. Unstuffed Cabbage Roll Casserole is everything you love about a traditional cabbage roll recipe With these Unstuffed Cabbage rolls, the shortcut involves only the labor part, because the flavor is. Cabbage rolls are a delicious, comforting and traditional recipe made by rolling cabbage leaves around a ground beef and rice mixture with tomato sauce.
Steps to make Unstuffed Cabbage Rolls:
- 1 tablespoon olive oil 1 1/2 to 2 pounds lean ground beef 1 large onion, chopped 1 clove garlic, minced 1 small cabbage, chopped 2 cans (14.5 ounces each) diced tomatoes
- 1 can (8 ounces) tomato sauce 1 tablespoon cider vinegar or wine vinegar 1/2 teaspoon ground cinnamon dash nutmeg 1/2 teaspoon ground black pepper 1 teaspoon sea salt
- Preparation: In a large skillet, heat olive oil over medium heat. Add the ground beef and onion and cook, stirring, until ground beef is no longer pink and onion is tender. Add the garlic and continue cooking for 1 minute.
- Add the chopped cabbage, tomatoes, tomato sauce, vinegar, cinnamon, nutmeg, pepper, and salt. Bring to a boil. Cover and simmer for 20 to 30 minutes, or until cabbage is tender.
Green Cabbage- Cut up into chunks. Meat- You can use Storing and Freezing Unstuffed Cabbage Rolls. In my book, anything you can make ahead is a. These unstuffed cabbage rolls taste just like the traditional recipe with a fraction of the effort. You may have heard of stuffed cabbage rolls, but what about "unstuffed cabbage rolls"?!
So that is going to wrap this up for this exceptional food unstuffed cabbage rolls recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
