Okra Fry Bread
Okra Fry Bread

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, okra fry bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Okra is dredged in seasoned cornmeal, then fried until golden. Using this recipe with some minor modifications allowed me to prepare better fried okra than my mom! The BEST Fried Okra starts with incredible ingredients.

Okra Fry Bread is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Okra Fry Bread is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook okra fry bread using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Okra Fry Bread:
  1. Get 1/2 cup corn meal
  2. Prepare 1 1/2 cup a.p. flour
  3. Make ready 1 tbsp baking powder
  4. Make ready 1 tbsp salt
  5. Get 1 cup water
  6. Take 1/2 cup okra, minced
  7. Make ready 1/4 cup onion, minced
  8. Make ready 1 oil for frying

Perfectly FRIED OKRA to kick off the Fall Season!! Deronda demonstrates her original homemade FRIED OKRA recipe!! Tender OKRA slices with a golden crunch. Fried okra is a classic southern dish.

Steps to make Okra Fry Bread:
  1. Mix together all dry ingredients.
  2. Add in 3/4 cup of water and stir until dough comes together and resembles bread dough adding more water if needed.
  3. Careful not to overwork dough, fold in onion and okra. Then separate dough into 4-6 equal amounts.
  4. Form each portion into a ball with floured hands. Then using a rolling pin roll each out to 1/4 inch thickness. Poke a small hole in the center of each round. (This will help the bread to stay flat while frying.)
  5. Heat the oil in a skillet to 350°F. One at a time place the dough flat into the oil and fry on both sides until golden. Remove and place on a towel to cool and remove excess oil.

It is a crispy and addicting easy snack or appetizer recipe. A cajun dipping sauce gives it the perfect amount of kick! Get that fried okra flavor without frying at your home! This Oven Fried Okra recipe takes the Southern classic appetizer and make sit a little healthier by baking it in the oven instead of frying! Fried okra is easy to make for a fun finger food appetizer or side dish.

So that’s going to wrap this up with this special food okra fry bread recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!