Macarabia beef, macarabia bread
Macarabia beef, macarabia bread

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, macarabia beef, macarabia bread. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Macarabia beef, macarabia bread is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Macarabia beef, macarabia bread is something which I have loved my whole life.

The McArabia is a pita bread sandwich available at some McDonald's outlets in Arab countries and Pakistan. It is known as the Grilled Chicken foldover in Singapore and Malaysia, as McOriental in Spain, France and Holland, the McTurco in Turkey. This is a type of flat bread made and filled with beef,olive and more.

To get started with this particular recipe, we must prepare a few ingredients. You can have macarabia beef, macarabia bread using 14 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Macarabia beef, macarabia bread:
  1. Make ready ingredients for the beef:
  2. Make ready 1/4 kilo Minced beef with parsley
  3. Prepare 2 maggi cubes
  4. Prepare Crushed garlic
  5. Take 1 teaspoonMixed spices
  6. Make ready 2 tablespoon breadcrumbs
  7. Get 2 tablespoon oil
  8. Prepare Pinch salt
  9. Get Ingredients for the macarabia dough:
  10. Get 1 1/2 cup flour *
  11. Prepare 1/2 teaspoon yeast
  12. Prepare 1 table spoon sugar
  13. Prepare 2 table spoon powdered milk
  14. Take half cup water

Stir in the remaining ingredients; bring to a boil. It is available in different countries under different names, for example Pakistan, Singapore, Greece etc. The first time I made the copycat recipe, it was a total hit. At the time I just used the recipe as is, so my kids did not eat it because of all the allergens it contained.

Steps to make Macarabia beef, macarabia bread:
  1. Mix all the ingredients together
  2. Shape it round flat like burger beef
  3. Fry it with little oil on a non stick pan or sprinklers
  4. Keep it aside to be inserted in the macarabia flat bubbled bread..
  5. Mix yeast sugar and 2 spoon water
  6. Mix yeast sugar and 2 spoon water
  7. Keep aside and let it bubble up..
  8. To the bubbled up yeast,add all the dried ingredients and the remaining water to form a thick nonsticky dough.
  9. And then cover your dough and let it rise for about an hour.
  10. Take the rised dough.. Divide it into 3 or four parts.. Now mould it to form ball or round shape.
  11. Using rolling pin flatten the dough
  12. Fry on a nonstick pan.. Directly with no oil.
  13. The result should be a bubbled up flat - bread..
  14. Watch it..as It bubbles,then turn to the other side
  15. When all the sides are done remove it from the pan and let it cool.
  16. Divide it into two equal parts
  17. Open the bread from the middle.. May i say its stomach?? Lolz..
  18. Spread mayonaise first, put d - beef,tomatoes,greenpepper,cucumber,and zaitun(olive) and then cut some of the parsley to decorate the plate and the flat bread
  19. Serve and enjoy. Your macarabian bread filled with beef

Mix all ingredients of bread and knead it with warm water. Make oval shape bread and toast it on pan. Mix mayonnaise and vinegar. apply it on bread. Put two chicken patties, tomatoes, iceberg and fold it in D shape. This classic macaroni and cheese recipe gets its bold flavor from sharp cheddar cheese and its umami (the fifth category of taste) from Worcestershire sauce.

So that is going to wrap it up with this special food macarabia beef, macarabia bread recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!