Roasted Turkey - Stuffed
Roasted Turkey - Stuffed

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, roasted turkey - stuffed. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted Turkey - Stuffed is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Roasted Turkey - Stuffed is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have roasted turkey - stuffed using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Turkey - Stuffed:
  1. Make ready 12-22 lb Turkey
  2. Take (1/2 Cup) 1 Cube Butter
  3. Prepare 1 Cup Water
  4. Make ready Lemon Pepper
  5. Make ready Salt
Steps to make Roasted Turkey - Stuffed:
  1. IF Frozen, thaw turkey 24 hrs per every 10 lbs of turkey or you can thaw turkey in wrapper in cold water 30minutes per lb. changing water every hour.
  2. I prefer Butterball brand or Norbest turkeys for their larger breasts.
  3. Pour 1 cup of water into roaster and preheat oven or roaster to 325 degrees.
  4. Stuff turkey cavity with dressing.
  5. Place turkey in roaster and baste with melted butter. Then season generously with lemon pepper and sparingly with salt.
  6. Be sure to allow 2.5 hours of bake time for each 10 lbs of turkey. SO, a 22 lb. turkey will take approximately 5 hours to roast.
  7. Check for doneness with meat thermometer. 170° for the breast and 180° for the thigh.
  8. When turkey is done, use the cooked juices from the roaster to make turkey gravy.

So that’s going to wrap this up for this exceptional food roasted turkey - stuffed recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!