Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sugar cookie icing. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sugar Cookie Icing is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Sugar Cookie Icing is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook sugar cookie icing using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sugar Cookie Icing:
- Get 4 cups powdered sugar
- Prepare 9 tsp milk
- Make ready 4 tsp corn syrup
- Make ready 2 tsp Almond emulsion
- Get 2 tsp lemon oil or extract
Steps to make Sugar Cookie Icing:
- Measure out powdered sugar and set aside
- Measure milk and pour into medium to large bowl
- Slowly add powdered sugar, making sure to mix well after each addition, or it will become clumpy.
- After all sugar has been added, mixture WILL BE VERY THICK. Add your corn syrup, and mix well.
- Add your extracts. I like almond emulsion because it is thicker and tastes better, as with the lemon oil, however, extracts will work.
- If mixture is still too thick, you can add more corn syrup, but only a little at a time.
- Separate and color!
So that’s going to wrap it up for this special food sugar cookie icing recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
