Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, oil free chole healthy chole recipe. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oil Free Chole Healthy Chole Recipe is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Oil Free Chole Healthy Chole Recipe is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have oil free chole healthy chole recipe using 24 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Oil Free Chole Healthy Chole Recipe:
- Prepare 1 cup White chickpeas (Kabuli chana)
- Prepare 500 ml Water
- Prepare As needed Black tea concoction (Boil 1 tbsp black tea powder in 1 cup water)
- Prepare 2 tbsp Coriander powder
- Prepare 1 tsp Red chilli powder
- Prepare 1 tsp haldi (turmeric) Powder
- Prepare 3-4 Slit green chillies
- Prepare 2 tbsp Homemade chana masala
- Prepare 1 tsp amchur(dry mango) powder
- Make ready 1 tsp Ginger powder
- Take 1 pinch Asafoetida
- Prepare Ingredients for Homemade Chana Masala
- Get 2 Kashmiri red chillies
- Make ready 2 Bay leaves
- Prepare 1 tsp Cumin seeds (jeera)
- Get 1 inch cinnamon stick
- Take 10-12 Black peppercorns
- Take 4-5 Cloves
- Prepare 3-4 Green cardamom
- Make ready 1 Black cardamom
- Make ready 1 tsp Fenugreek Seeds
- Prepare 1 tbsp Anardana powder
- Take 1 tbsp Kasuri methi
- Take 1/4 tsp Grated Nutmeg
Steps to make Oil Free Chole Healthy Chole Recipe:
- Wash the chickpeas with fresh water and soak them for 5-6 hours or overnight. Strain the excess water and wash it once again with fresh water.
- Set a cooker on medium heat, add the soaked chickpeas, salt, water, and strained black tea concoction, mix well and add more water if required to cover the chole 1 inch above the chickpea.
- Pressure cook for 4-5 whistles on high flame.
- Switch off the flame and let the cooker depressurize naturally to open the lid. Give it a nice stir.
- For Homemade chana masala, Set a pan on medium heat, add all the whole spices in order and dry roast them until their aroma is released.
- Transfer to a grinding jar, add anardana powder and grind to a fine powder, your homemade chana masala is ready, store it in an airtight container in a cool and dry place for later use.
- Switch on the flame once again and bring it to a boil, add coriander powder, red chilli powder, turmeric powder, and homemade chana masala, stir & mix well.
- Add amchur powder, Ginger powder and Asafoetida and cook for 8-10 minutes on low flame. You can add hot water to adjust the consistency of the gravy and bring it to a boil.
- Your no oil chole is ready to be served, serve hot with paratha or roti and rice.
So that’s going to wrap it up with this special food oil free chole healthy chole recipe recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!