Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, quick and easy shahi paneer recipe. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quick and Easy Shahi Paneer Recipe. Shahi paneer recipe - Delicious, rich & creamy restaurant style shahi paneer. Shahi dishes originated in the royal kitchens of the Mughals and were meat based.
Quick and easy Shahi paneer recipe is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Quick and easy Shahi paneer recipe is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook quick and easy shahi paneer recipe using 21 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Quick and easy Shahi paneer recipe:
- Get 250 gm paneer(cut into triangle shape)
- Prepare 2 onion,15 cashew nuts and 2 green chilli (fine paste)
- Take 2 tomatoes (puri)
- Make ready 1 tbsp ginger garlic paste
- Make ready 4-5 tbsp ghee or butter
- Take 1 cup milk
- Prepare 2 tbsp fresh curd
- Take 2-3 tbsp fresh cream or malai
- Prepare 1/2 tsp sugar
- Prepare 1 tsp Kashmiri red chilli powder
- Get to taste Salt
- Take 1/2 tsp garam masala powder
- Prepare 1 tsp shahi paneer masala (optional)
- Prepare 1 tsp shahi jeera or cumin seeds
- Make ready 2-3 green cardamom
- Take 1 black cardamom
- Make ready 4-5 black pepper corn
- Get 4 clove (laung)
- Make ready 1 bay leave
- Get 1 small cinnamon stick
- Prepare 2-3 tbsp warm water
Shahi paneer is a rich gravy made with paneer in a tomato based gravy with cream, butter to make it rich and delicious! I usually make this way(stove top method though), but saw this simple recipe in a cook book and tried it for a change. It was a welcome change and with simpler ingredients. i have posted other similar paneer recipes collection which has a similar texture and taste to this shahi paneer masala recipe. it mainly includes recipes like, paneer hyderabadi, paneer ghee roast, paneer fried rice, paneer biryani, paneer butter masala, malai barfi, paneer frankie, matar paneer, paneer. Add paneer and gently mix it, add fresh cream and stir.
Instructions to make Quick and easy Shahi paneer recipe:
- Heat a pan add ghee or butter,once the ghee is heated add all whole spices.. Saute them for few sec.
- Add onion, cashew paste..Fry for 3-4 min on medium flame till the onion turn pink in colour.
- Add ginger garlic paste..Saute till the raw smell vanishes.
- Add kashmiri red chilli powder, garam masala powder, shahi masala.and salt..Saute for few sec.
- Add tomato puri and fry till the water gets dry.
- Add fresh curd saute… add fresh cream stir continuously till the oil seperated from the pan.
- Add 2-3 tbsp warm water stir… add paneer saute for a min and add milk.
- Keep the flame high stir continuously and bring one boil.
- After one boil simmer the flame and cook for 5-7min.
- Turn the flame off.
- Garnish with fresh coriander leaves,and cream.
Shahi Paneer is a super popular paneer dish where paneer is cooked in a rich and creamy gravy. The gravy is little sweet, creamy and wonderfully aromatic. Everyone has their own way of making shahi paneer, there's no right or wrong way here. I prefer to make this recipe with onions only. Learn how to make Shahi Paneer ~ Indian cottage cheese in creamy tomato, almond and cashew nut gravy.
So that’s going to wrap it up with this special food quick and easy shahi paneer recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
