Jenny's Divine Vinaigrette
Jenny's Divine Vinaigrette

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, jenny's divine vinaigrette. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jenny's Divine Vinaigrette is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Jenny's Divine Vinaigrette is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have jenny's divine vinaigrette using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jenny's Divine Vinaigrette:
  1. Get 1/4 Cup Red Wine or Apple Cider Vinegar
  2. Take 2 Tablespoons Dijon Mustard
  3. Make ready 1 Teaspoon Dried Oregano
  4. Prepare 1/2 Teaspoon Kosher Salt
  5. Prepare 1/4 Teaspoon Black Pepper
  6. Take 1 Clove Minced Garlic
  7. Prepare 1/2 Cup Extra Virgin Olive Oil
  8. Prepare 2 Tablespoons Freshly Squeezed Lemon Juice
Instructions to make Jenny's Divine Vinaigrette:
  1. Whisk all ingredients, except for the olive oil and lemon juice, in a bowl. Mix well.
  2. Slowly pour in olive oil, while whisking.
  3. Whisk in lemon juice.
  4. Pour mixture into a sealable jar, and shake until emulsified.
  5. Enjoy in a mixed green salad, pasta salad, bean salad, or any other dish of your choice.
  6. Refrigerate any leftovers.

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