Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, taisen's balsamic vinaigrette grilled cheese. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Taisen's Balsamic Vinaigrette Grilled Cheese is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Taisen's Balsamic Vinaigrette Grilled Cheese is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook taisen's balsamic vinaigrette grilled cheese using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Taisen's Balsamic Vinaigrette Grilled Cheese:
- Make ready 2 or more slices of bread depending on how many sandwiches your making
- Make ready 1 butter to fry the sandwich
- Prepare 1 slices of onion
- Make ready 1 slices of tomato
- Make ready 1 to 2 slices of cheese ( any kind )
- Take 1 balsamic vinaigrette
Steps to make Taisen's Balsamic Vinaigrette Grilled Cheese:
- rinse , core and slice tomato
- peel , rinse and slice onion
- pre heat skillet or griddle
- butter one side of each piece of bread
- on the non buttered side spread thinly the balsamic vinaigrette
- when the skillet or griddle is hot put down butter side of bread
- put sliced tomato and onion on the other piece of bread. let that cook just a bit. you can also fry the onion for about a minute alone before adding
- put a slice of cheese on one piece of bread. once it starts to melt a bit put the bread pieces together and fry until cheese is all the way melted and the bread is nice and toasted to your liking
- serve and enjoy
So that is going to wrap it up for this special food taisen's balsamic vinaigrette grilled cheese recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!