Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy okra and jalapeños. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
I will show you how to pickle spicy cucumbers, jalapeños, and okra. It's a fairly quick and easy process. All you need are the vegetables, spices, vinegar.
Spicy okra and jalapeños is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Spicy okra and jalapeños is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have spicy okra and jalapeños using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy okra and jalapeños:
- Get 3 1/3 oz pickled jalapeño pepper slices and 1 tablespoonfuls of the juice
- Get 1 1/2 cup sliced okra
- Make ready 1/3 cup of spice rub and coating, see attached recipe
- Prepare 1/2 stick butter
- Make ready 1/4 cup olive oil, extra virgin
The spicy combination of pickled jalapenos, carrots, and onions known as escabeche gets a twist with cauliflower in this recipe from Tacolicious. At Tacolicious, the escabeche includes cauliflower, but most typically you will see jalapenos, carrots, and onions. Wash the okra, rubbing lightly to remove any grit and fuzz. These jalapenos are so much better than canned and do not contain preservatives or artificial colors.
Instructions to make Spicy okra and jalapeños:
- Slice okra
- Melt butter and add olive oil. Coat the okra in the coating. - - https://cookpad.com/us/recipes/362643-spice-rub-and-coating
- Fry the okra in butter and oil let the extra coating flavor oil. Add jalapeños and juices fry stirring occasionally. 11 minutes. Serve hope you enjoy!
The mixture of vinegar and salt act as a natural preservative (no canning needed) and help keep the jalapenos good in the fridge for up to two months. Although, I doubt they will last that long. Bhindi or Okra is a delicious main course vegetable dish filled with spices. Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with just perfect blend of spices.
So that’s going to wrap this up for this exceptional food spicy okra and jalapeños recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
