Wonderful Okra In Oil: Bamieh Bil Zeit
Wonderful Okra In Oil: Bamieh Bil Zeit

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, wonderful okra in oil: bamieh bil zeit. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Wonderful Okra In Oil: Bamieh Bil Zeit is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Wonderful Okra In Oil: Bamieh Bil Zeit is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have wonderful okra in oil: bamieh bil zeit using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Wonderful Okra In Oil: Bamieh Bil Zeit:
  1. Prepare 1 kg okra, frozen
  2. Prepare 500 g tomatoes, peeled and diced
  3. Prepare 1 large onion, cut into thin wedges
  4. Prepare 2 teaspoons tomato paste
  5. Get 6 cloves garlic, crushed
  6. Get 2 tablespoons fresh coriander, chopped
  7. Make ready 1/4 cup olive oil
  8. Take 4 tablespoons lemon juice
  9. Get 1 tablespoon salt
Steps to make Wonderful Okra In Oil: Bamieh Bil Zeit:
  1. In a skillet, fry the okra in 2 tablespoons of olive oil for about 10 min until they change in color.
  2. In a saucepan on medium fire, heat the remaining olive oil and add the onion, garlic, and coriander. Cook for 4-5 min then add in the okra.
  3. Dissolve the tomato paste in Ā½ cup of water then add it to the saucepan, along with the tomato dices and salt.
  4. Stir the ingredients and cover the pan. Cook on high heat for around 30 min or until the okra become soft.
  5. Let the okra cool then add the lemon juice. Serve with pita bread.

So that’s going to wrap this up with this exceptional food wonderful okra in oil: bamieh bil zeit recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!