Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, garnished pan fry fish with vegetable salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Garnished Pan fry fish with vegetable salad is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Garnished Pan fry fish with vegetable salad is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook garnished pan fry fish with vegetable salad using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garnished Pan fry fish with vegetable salad:
- Get 1 sliced Fish
- Prepare 1 Flour for dredging
- Take 2 tbsp Vegetable oil
- Make ready 3 tbsp butter
- Take 1 cup lemon, juiced
- Get 1 Seasoning
- Make ready 1 carrot
- Make ready 1 sweet pepper
- Make ready 1 cup okra
- Prepare 1/4 cabbage
Steps to make Garnished Pan fry fish with vegetable salad:
- Heat a heavy pan over medium high heat.
- Season fish on meat side with salt and pepper. Lightly dredge fish in flour and shake off excess. When pan is good and hot, add Vegetable oil followed immediately by 1 tablespoon butter. As soon as foaming subsides, place fish in pan. Jiggle pan for the first 10 seconds to keep the fish from sticking. Cook until golden crust forms on meat. Carefully turn fish away from you and again jiggle pan for the first few seconds. Cook until skin turns golden brown. Remove to a warm plate.
- Cut vegetables and put in pot to steam for about 10-15 mins.
- When done serve and garnish dish.
So that is going to wrap it up for this exceptional food garnished pan fry fish with vegetable salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!