Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, brad's cajun burger with louisiana hot sauce aioli. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Brad's cajun burger with Louisiana hot sauce aioli is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Brad's cajun burger with Louisiana hot sauce aioli is something which I have loved my entire life. They’re nice and they look wonderful.
Cajun Andouille Sausage Bacon Cajun Seasoning House Seasoning. Think Ill make a dipping sauce for them! An elegant, refined spin on the classic beef burger, this Wagyu Burger with Caramelized Onions, Garlic Aioli, and Mushrooms is a burger that is sure to..
To begin with this recipe, we have to first prepare a few components. You can cook brad's cajun burger with louisiana hot sauce aioli using 25 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Brad's cajun burger with Louisiana hot sauce aioli:
- Prepare burger patties
- Make ready 3 lb lean burger. 15% or less
- Make ready 1 large jalapeno, seeded and minced
- Prepare 1/4 cup minced fresh flat leaf parsley
- Prepare 1/3 cup white merlot or white zinfendel
- Take 1 1/2 tbsp Louisiana style hot sauce
- Get 1/4 cup chopped green onions
- Prepare 2 large cloves garlic, minced
- Make ready 1 tsp smoked paprika
- Make ready 1 egg
- Get 1 tsp sea salt
- Take Louisiana hot sauce aioli
- Take 1 tbsp lemon juice
- Make ready 2 large cloves garlic, minced
- Prepare 1/4 tsp sea salt
- Make ready 1 tsp smoked paprika
- Get 1 1/4 cup mayonnaise
- Prepare 3 tbsp Louisiana style hot sauce
- Take toppings
- Take 4 ciabatta buns
- Prepare 8 slice jalapeno jack cheese
- Get 1 lb cooked crawfish in the shell
- Prepare 1 lb andouille sausage
- Take 1 sweet potato fries. baked in the oven (found recipe on this app)
- Make ready 1 sliced garden tomato
Place the chicken into a re-sealable bag and pour the. Pan-Fried Trout with Red Chile Sauce. Recipes: Maria's Habanero Watermelon Bloody Marys Churrasco Fajitas. A traditional French roll with lettuce, tomato and Cajun aioli.
Instructions to make Brad's cajun burger with Louisiana hot sauce aioli:
- Mix all ingredients for the patties in a lg bowl. Chill for 1 hour
- Mix all ingredients for the aioli chill 1 hour as well
- Slice 10 slices of jalapeno jack cheese
- De shell all crawfish
- Cut sausage into 1/4's lengthwise. Then at 3" strips. Fry until browned
- Prepare baked sweet potato fries as directed in leegoh68's recipe - - https://cookpad.com/us/recipes/334150-baked-sweet-potato-fries
- Grill burgers until done. Put cheese on to melt before removing from grill.
- Toast buns. Plate bottom bun. Spread with aioli
- Top with sausage, crawfish, sweet potato fries, burger (i made doubles), tomato. Spread aioli heavy on top bun. Skewer and serve
Served grilled, blackened or fried with your choice of side. Chicken breast smothered in Cajun hot sauce, served on a bun with lettuce, pickles and ranch dressing with choice of side. Best hot sauce ever made. hands down. Hello people with amazing taste in hot sauce! All Reviews for Sunnyside Burger with Chipotle Aioli.
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