Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken salad vermicelli. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken salad vermicelli is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken salad vermicelli is something which I have loved my entire life. They’re nice and they look fantastic.
Delicious and authentic recipe for Vietnamese Chicken Vermicelli Salad; healthy, refreshing, and perfect for anytime! A fresh and fast Vermicelli Noodle Salad that is a great accompaniment to mains from most Asian So I created this Vermicelli Noodle Salad as a simple, refreshing salad to accompany Asian foods. Lunch on a hot day: Poached chicken salad with young coconut, vermicelli and Vietnamese mint.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken salad vermicelli using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken salad vermicelli:
- Get 2 chicken thighs
- Prepare 1/8 cabbage
- Make ready 1 onion
- Make ready 2 tbsp chopped Vietnamese mint leaves
- Make ready Mung bean vermicelli (read the package for serving size)
- Get 2 garlic cloves
- Get 2 tbsp fish sauce
- Get 1/4 cup lemon juice
- Prepare 1 tsp sugar
- Get 1/2 tsp salt
Arrange the chicken on top of the vermicelli. Combine the ingredients for the chili vinaigrette and mix together thoroughly. Pour three to four tablespoons of the chili vinaigrette on each salad. Recipe: Vietnamese-Style Chicken & Noodle Salad.
Steps to make Chicken salad vermicelli:
- Boil the chicken thighs until no clear juice comes out when poked.
- Take the chicken out to cool and shred into thin pieces.
- Slice onion and cabbage into thin stings.
- Boil onion for a few minutes and drain.
- Mince garlic.
- In a small bowl, mix fish sauce, lemon juice, garlic sugar and salt.
- Boil vermicelli according to the package instruction.
- Run the boiled vermicelli through cold water to stop it from cooking any further.
- Throw everything into a large mixing bowl, add 4 tbsp of the water that was used to boil the chicken and mix well.
- Leave the salad to sit for 5 minutes.
- Serve by itself.
The word vermicelli translates literally to "little worms". This pasta is very thin rods, like spaghetti but thinner. Vermicelli can be used broken up in soups. Delicious and authentic recipe for Vietnamese Chicken Vermicelli Salad; healthy, refreshing, and perfect for anytime! Although vermicelli may not have the most appetizing name (it translates, rather unfortunately, to Basically, vermicelli by (almost) any other name will taste as sweet.
So that is going to wrap this up with this special food chicken salad vermicelli recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
