Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple & foolproof white sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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To begin with this recipe, we have to prepare a few ingredients. You can cook simple & foolproof white sauce using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Simple & Foolproof White Sauce:
- Prepare 40 grams Butter
- Get 4 tbsp Flour (cake flour)
- Make ready 400 ml Milk
- Take 50 ml Heavy cream
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Instructions to make Simple & Foolproof White Sauce:
- Place a frying pan over medium heat and add the butter and flour.
- While mixing with a wooden spatula, dissolve the flour in the butter. Keep stirring and allow the flour to cook for about 1.5 minutes. Do this over low-medium heat and be careful that the mixture doesn't burn.
- Turn the heat down to low, then add 50 ml milk. Mix the milk in very quickly and thoroughly then add 50 ml of milk 3 more times, while continuously mixing.
- Turn the heat back up to medium and bring the mixture to a boil. Once boiled, the sauce should start to thicken. At this point, add 100 ml of milk at a time in two batches to the mixture and continue to stir slowly without stopping.
- Lastly, add the cream and bring to a boil once more.
- It's ready It should be smooth without any lumps.
- If you fancy it, please make some white sauce and give this recipe a go. "Taro & Miso Butter Gratin" - - https://cookpad.com/us/recipes/156759-taro-root-miso-butter-gratin
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