Bhindi fry/ fried okra
Bhindi fry/ fried okra

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bhindi fry/ fried okra. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bhindi fry/ fried okra is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Bhindi fry/ fried okra is something which I have loved my entire life.

Bhindi fry is a everyday side dish made of stir fried ladies finger or okra. This healthy bhindi fry tastes delicious & is aromatic. Bhindi fry recipe - Simple, delicious and healthy stir fried bhindi.

To get started with this recipe, we have to first prepare a few components. You can cook bhindi fry/ fried okra using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bhindi fry/ fried okra:
  1. Take 250 gm okra
  2. Take 1/2 cup gram flour
  3. Get 1/4 cup rice flour
  4. Prepare 2 teaspoon corn flour
  5. Take 1 teaspoon Garam masala
  6. Get 1/2 teaspoon garlic powder
  7. Get 1 teaspoon chili Powder
  8. Prepare 1/2 teaspoon turmeric
  9. Get 1/4 teaspoon amchur powder
  10. Prepare 1/4 teaspoon pepper powder
  11. Get to taste Salt
  12. Prepare as per need Oil to fry
  13. Take as needed few Curry leaves

It is great as a side dish with the combination of dal-rice, sambar-rice, curd-rice or even with plain chapatis or parathas. At times as a side dish, I prepare Bhindi Fry to go with dal and rice. The recipe comes from my mom. Bhendi Fry (alternately called Okra fry, Bhindi fry, Bhindi masala or Bharwan bhindi) is stir fried okra (ladies's finger) that is slit and stuffed with spice mix such as garam masala and other locally available ground spices.

Instructions to make Bhindi fry/ fried okra:
  1. Wash and dry or wipe the okra.
  2. Cut into small pieces
  3. Add all above ingredients and little water and mix well. Keep for ten minutes
  4. In a pan heat oil and fry the okra till golden brown.
  5. After frying the okra, turn off the flame and in the oil put some curry leaves and remove immediately and add to the fried okra and mix well.
  6. Sprinkle some lemon juice (optional) and serve hot..

Bhindi fry recipe, a simple, healthy everyday North Indian style okra dry saute that's perfect as a side for rice and chapati and its vegan too. bhindi fry. I cook okra or ladies finger very often since it is one of the most favorite vegetables of our family. Crisp-fried okra is flavored with garam masala, coriander, chiles, and onions in this quick north Indian recipe. Along with tandoori breads, there are curries and stir-fries, such as this quick dish of crisp-fried okra flavored with garam masala, coriander, chiles, and onions, which was served to us by. Shallow fried bhindi cooked in roasted besan and curry spices make a mouth watering Bhindi Fry (okra fry).

So that is going to wrap it up with this exceptional food bhindi fry/ fried okra recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!